Low-density lipoprotein (LDL) is th

Low-density lipoprotein (LDL) is the type of cholesterol that can become dangerous if you have too much of it. Like gunk clogging up your kitchen drain, LDL cholesterol can form plaque and build up in the walls of your arteries. This can make your arteries narrower and less flexible, putting you at risk for conditions like a heart attack or stroke. Optimally, LDL levels should be less than 100 mg/dl. Near-optimal levels range from 100 to 129 mg/dl and borderline high from 130 to 159 mg/dl. A score greater than 160 mg/dl is high and greater than 190 mg/dl is very high. Your physician can measure your cholesterol levels.

結果 (中文) 1:

低密度脂蛋白 (LDL) 是类型的胆固醇可以成为危险的如果你有太多。像你厨房的下水道堵塞的糊糊，低密度脂蛋白胆固醇可以形成牙菌斑和建立在动脉壁上。这可以使你的动脉狭窄和少灵活，使你有条件像心脏病发作或中风的风险。优选地，低密度脂蛋白水平应低于 100mg/dl。接近最佳水平范围从 100 到 129 毫克/分升和界线高从 130 到 159 毫克/升。分数大于 160 毫克/分升是高和大于 190 毫克/分升是很高。你的医生可以衡量你的胆固醇水平。

結果 (中文) 2:

低密度脂蛋白（LDL）是，如果你有太多了，可以成为危险的胆固醇的类型。像泥流堵塞你的厨房排水，低密度脂蛋白胆固醇会形成斑块，并在你的动脉壁堆积。这可以使你的动脉狭窄，不够灵活度，让您在危险中为像一个心脏发作或中风的条件。最佳地，LDL水平应低于100毫克/分升。接近最佳水平的范围从100至129毫克/分升和130边缘高至159毫克/分升。分数大于160毫克/分升高，大于190毫克/分升是非常高的。你的医生可以测量你的胆固醇水平。