The weight-loss question has been central to the breakfast debate for 的繁體中文翻譯

The weight-loss question has been c

The weight-loss question has been central to the breakfast debate for years, in part because several high-profile studies — some of which were funded by cereal companies, including Quaker and Kellogg — claimed that eating early in the day was necessary for controlling weight. When looking at research that isn’t funded by the food industry, however, the answer is less clear. Some studies have found that breakfast eaters tend to weigh less than people who skip the meal and burn more calories throughout the day. But it’s possible that lifestyle and socioeconomic factors may be driving forces here, making a person more likely to eat breakfast and also have better overall health. For example, making time for breakfast is easier for people with 9-to-5 jobs than it is for night shift workers (who research has shown face a range of health risks). Other research, including the new review, has found no strong connection between breakfast and weight loss.
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The weight-loss question has been central to the breakfast debate for years, in part because several high-profile studies — some of which were funded by cereal companies, including Quaker and Kellogg — claimed that eating early in the day was necessary for controlling weight. When looking at research that isn’t funded by the food industry, however, the answer is less clear. Some studies have found that breakfast eaters tend to weigh less than people who skip the meal and burn more calories throughout the day. But it’s possible that lifestyle and socioeconomic factors may be driving forces here, making a person more likely to eat breakfast and also have better overall health. For example, making time for breakfast is easier for people with 9-to-5 jobs than it is for night shift workers (who research has shown face a range of health risks). Other research, including the new review, has found no strong connection between breakfast and weight loss.
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結果 (繁體中文) 2:[復制]
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多年來,減肥問題一直是早餐辯論的核心,部分原因在於一些引人注目的研究——其中一些由穀物公司資助,包括貴格和凱洛格——聲稱,在一天中提前進食是必要的。控制重量。然而,在研究沒有由食品行業資助的研究時,答案就不那麼清楚了。一些研究發現,吃早餐的人往往比不吃飯的人體重小,全天燃燒更多的卡路里。但是,生活方式和社會經濟因素可能是這裡驅動力,使一個人更有可能吃早餐,也有更好的整體健康。例如,對於有9到5個工作的人來說,安排早餐時間比夜班工人更容易(研究表明,他們面臨一系列健康風險)。其他研究,包括新的審查,發現早餐和減肥之間沒有緊密的聯繫。
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結果 (繁體中文) 3:[復制]
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减肥問題多年來一直是早餐爭論的覈心,部分原因是幾項備受關注的研究——其中一些研究是由包括桂格和凱洛格在內的穀類食品公司資助的——聲稱一天早吃對控制體重是必要的。然而,在研究非食品工業資助的研究時,答案就不那麼清楚了。一些研究發現,吃早餐的人往往比不吃早餐的人體重輕,一整天消耗更多的卡路里。但生活方式和社會經濟因素可能是這裡的驅動力,使一個人更有可能吃早餐,也有更好的整體健康。例如,對於9到5份工作的人來說,騰出時間吃早餐比夜班的人更容易(世衛組織的研究顯示,他們面臨著一系列健康風險)。其他的研究,包括最新的研究,發現早餐和减肥之間沒有緊密的聯系。<br>
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