作法是在生麵團裡加入章魚腳烤成直徑約3-5厘米的丸子。主要是作為非正餐

作法是在生麵團裡加入章魚腳烤成直徑約3-5厘米的丸子。主要是作為非正餐的點心(但在大阪有時會被當正餐來吃)。章魚腳也可替換為一整隻但體型較小的章魚。

結果 (英文) 1:

Was added practice octopus legs baked dough into balls of a diameter of about 3-5 cm. Primarily as a non-meal snacks (but sometimes as a meal to eat in Osaka). Octopus legs can also be replaced by a whole but smaller size octopus.

結果 (英文) 2:

The practice is to add octopus feet to the raw dough and bake them into a pill about 3-5 cm in diameter. Mainly as a non-dinner snack (but sometimes served as a meal in Osaka). Octopus feet can also be replaced with a whole but smaller octopus.

結果 (英文) 3:

This is done by adding Octopus feet to the dough and baking them into balls about 3-5cm in diameter. Mainly as non Dinner snacks (but in Osaka it is sometimes served as dinner). Octopus feet can also be replaced by a whole but smaller octopus.