Tannic acid (also known as tannic acid or tannin) is a water-soluble polyphenol commonly found in herbs and woody plants, such as vegetables, sorghum, fruits and red wine.
Tannic acid (also known as tannic acid or tannin) is a water-soluble polyphenol commonly found in herbaceous and woody plants, such as vegetables, sorghum, fruits, and red wine.
Credit recorded that tannic acid (or tannic acid, tannin) is a water-soluble polyphenol, which is commonly found in herbs and woody plants, such as vegetables, sorghum, fruits and red wine.