用個人防護裝備：佩戴髮帶或頭巾，以防止頭髮掉入食物中。戴潔净的圍裙和手

用個人防護裝備：佩戴髮帶或頭巾，以防止頭髮掉入食物中。戴潔净的圍裙和手套，特別是在處理生肉等可能引起交叉污染的食材時。

結果 (英文) 1:

Use personal protective equipment: Wear a headband or bandana to prevent hair from falling into food. Wear a clean apron and gloves, especially when handling ingredients that may cause cross-contamination, such as raw meat.

結果 (英文) 2:

Use personal protective equipment: Wear a headband or headscarf to prevent hair from falling into food. Wear clean aprons and gloves, especially when handling ingredients such as raw meat that may cause cross contamination.

結果 (英文) 3:

Use personal protective equipment: wear a headband or headscarf to prevent hair from falling into food. Wear clean aprons and gloves, especially when handling raw meat and other ingredients that may cause cross-contamination.