MEXICO: The food of the people
It's lunchtime in Mexico City and everywhere people are queuing up for Mexico's favourite fast food - tacos. They're soft corn pancakes served with a variety of fillings, such as chicken, beef or vegetables, and then covered with spicy sauce, lettuce and sour cream. The best Mexican food is the food of the people, says José Iturriaga, who has written more than twenty books on Mexican food. And the city's best taco? It's a taco made from cows' eyes, says José. "It's extraordinary