從 價值維度的觀點上來思考的話就會發現，事實上會使用食物外送平台的「顧

從 價值維度的觀點上來思考的話就會發現，事實上會使用食物外送平台的「顧客」其實是「不願意出門或是無法出門購買餐點」的人們，這些人可能是不得不留在辦公桌前吃午餐的上班族、也可能是晚上要拼隔天系統上線的竹科工程師、或是在梅雨季節時真的很懶得出門買餐點的你。

結果 (英文) 1:

Up thinking from Value viewpoint, then you will find, in fact uses outside food delivery platform of "customer" in fact, is "unwilling or unable to go out to buy meals" people, who may be forced to remain in office office workers lunch table, it could be the night to fight the Hsinchu Science Park system engineers on the line the next day, or you really do not bother to go out to buy meals during the rainy season.

結果 (英文) 2:

Thinking from a value-dimension perspective, you'll find that the "customers" who actually use the food delivery platform are actually people who "don't want to go out or can't go out and buy a meal," who may be office workers who have to stay at their desks for lunch, or bamboo engineers who have to work around the next day at night. Or you who are really lazy to buy a meal during the rainy season.

結果 (英文) 3:

From the perspective of value dimension, we can find that in fact, the "customers" who can use the food delivery platform are actually "people who are not willing to go out or cannot go out to buy meals". These people may be office workers who have to stay at their desks for lunch, or bamboo engineers who have to fight for the next day's system online at night, or are really lazy in Meiyu season You have to go out and buy food.