首先在優勢方面我們可以得知吃植物肉是較健康較環保的 And在劣勢方面會

首先在優勢方面我們可以得知吃植物肉是較健康較環保的 And在劣勢方面會因為價格過高口感無法超越真實肉以及調味不佳導致消費者無法接受其口味 所以產量一直無法提升

結果 (英文) 1:

First of all, in terms of advantages, we can know that eating plant-based meat is healthier and more environmentally friendly. In terms of disadvantages, because the price is too high and the taste cannot surpass that of real meat, and the seasoning is poor, consumers cannot accept its taste, so the production has not been able to increase.

結果 (英文) 2:

Firstly, in terms of advantages, we can learn that eating plant meat is healthier and more environmentally friendly
And in terms of disadvantage, due to the high price, the taste cannot surpass the real meat, and the poor seasoning, consumers cannot accept its taste, so the production has been unable to increase

結果 (英文) 3:

First of all, in terms of advantages, we can know that eating plant meat is healthier and more environmentally friendly

And in terms of disadvantages, because the price is too high, the taste can't surpass the real meat, and the taste can't be accepted by consumers because of poor seasoning, so the output has not been improved.