"Magic African beer" is formed by the fermentation of corn, sorghum, yeast and water, usually served in a wine barrel. Its alcohol content is very low, very thick and dark brown. Sand looks to give you an unforgettable drinking experience.
"Magic African beer" is fermented from corn, sorghum, yeast and water together, usually served in large vats. Its alcohol content is very low, very thick and dark brown. Sand general appearance give you unforgettable drinking experience.
"Magic Africa beer" is made from corn, sorghum, water and yeast fermentation, normally served in barrique. Its alcohol is very low, very thick and dark brown. The general appearance of sand to give you an unforgettable experience.