In addition, I like the stinky tofu side dishes, pickles, must be eaten with it, it tastes sour and sweet, exudes a unique aroma, plus, the shape of stinky tofu, let me stop, one mouthful after another.<br>Finally, can not help but talk about its sauce, which adds garlic, soy sauce paste, sugar, its taste is salty and a little sweet, very delicious.<br> <br>You might say I'm unusual, because when I eat stinky tofu, I don't mind its smell, I feel very fragrant, but when you try, you will like it, and some people don't like pickles, but I think less it lost the unique combination of stinky tofu. I think without any one, stinky tofu will become uneating.
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