將法式長棍麵包橫切成上下兩片，內部抹上奶油後在平底鍋上稍微烤過。烤過的

將法式長棍麵包橫切成上下兩片，內部抹上奶油後在平底鍋上稍微烤過。烤過的麵包擠上黃芥末醬，依序擺上古巴風味豬肉、火腿片、起士片、醃黃瓜。蓋上麵包上蓋再放回平底鍋中，上方用另一個平底鍋或盤子下壓，於整個三明治上施點重量讓其緊實。將整個三明治上下顛倒再壓烤一次即完成。

結果 (英文) 1:

The baguette cut each into two upper and lower, inside the rear slightly roasted with butter in the pan. Toasted bread squeezed into the yellow mustard sauce, put in sequence Cuba flavor pork, ham, cheese slice, pickled cucumbers. Cover bread pan and then back cover, upper or lower plate with another pan pressure points applied on the entire weight of the sandwich allowed tight. The whole grilled sandwich upside down and then pressed again to complete.

結果 (英文) 2:

Cut the French long bag bread across the top and bottom pieces, cream the inside and roast slightly on the pan. The toasted bread is squeezed with yellow mustard sauce and served in order with Cuban-style pork, ham slices, gisce slices and pickled cucumbers. Cover the bread and put it back in the pan, press over another pan or plate, and apply a weight to the entire sandwich to make it firm. Turn the entire sandwich upside down and bake it again.

結果 (英文) 3:

Cut the French baguette into two pieces horizontally. Spread the cream on the inside and bake it on the pan. The toast is packed with Wasabi sauce, followed by Cuban pork, ham slices, cheese slices and pickled cucumbers. Cover the bread and put it back in the pan. Press down with another pan or plate on the top. Put some weight on the whole sandwich to make it tight. Turn the whole sandwich upside down and press once to bake.